Montreal Chicken Ranch Sandwiches

Here's an easy recipe that will use up some stockpile items from previous sales. This was really good and super easy!

Ingredients
Chicken Breast
Oil
McCormick Montreal Chicken seasoning
Cheese
Bread
1/2 cup Ranch Dressing
Desired condiments and toppings

Directions:
Pound breast so that it's thickness is even. Place in Ziploc bag and pour in about 1/2 cup Ranch dressing, move the chicken around to make sure each piece is coated. Allow to marinate in fridge for at least 30 minutes. Take out and season generously with McCormick on both sides. Place a small amount of olive oil in pan and allow to heat up. Place chicken in pan and allow to cook about 4 minutes. on each side. This will depend on the thickness of the breast, the best way to tell if it is done is for the juices to run clear. While chicken is cooking you can prepare the bread with any condiments and toppings you like. Place chicken on bread and top with cheese. Serve.

*To make this even better add bacon!